As part of the process of obtaining the “Sustainable Canteen” accreditation, the Canteen team has carried out a study on food waste at EEB4. The study ran from 8 January 2015 to 1 June 2015 and has already led to changes in working practices in line with the recommendations and training provided by Bruxelles Environnement . The full study will be published on the canteen pages of the website. For an overview of how the canteen managed to reduce waste by a massive 406Kg, see the statistics below.
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